Watermelon Lemonade Slush
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Ingredients:
2 cups Watermelon (cubed)
1 tablespoon Honey
1 tablespoon Lemon juice
1 cup Cube Ice
Kitchen Tools Needed:
Blender
Instructions:
In a blender, combine 2 cups of cubed watermelon, 1 tablespoon of honey, and 1 tablespoon of lemon juice.
Add 1 cup of cube ice to the blender.
Blend the mixture until smooth and slushy.
Taste and adjust sweetness if necessary by adding more honey.
Pour into glasses and serve immediately.
Macros:
Total Calories: 124kcal
Carbs: 30g
Proteins: 1g
Fats: 0g
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