Spicy Peanut Flour Pancakes

Ingredients:

• 100 g of flour

• 1 tsp of garam masala

• 2 cloves of garlic, minced

• 1 tsp of ginger, grated

• 200 ml of milk

• 50 g of peanuts, crushed

• 1/2 tsp of salt

Kitchen Tools Needed:

• Stove Top

Instructions:

• In a mixing bowl, combine the flour, garam masala, minced garlic, grated ginger, milk, crushed peanuts, and salt.

• Mix the ingredients until you have a smooth batter.

• Heat a non-stick skillet on the stove top over medium heat.

• Pour a ladle full of batter onto the skillet and cook until bubbles form on the surface, then flip.

• Cook for another minute until both sides are golden brown.

Macros:

• Total Calories: 350kcal

• Carbs: 40g

• Proteins: 10g

• Fats: 15g