Banana Cookies

 Banana Cookies

Ingredients:

• 100g of flour

• 1 egg

• 50ml of milk

• 30g of sugar

• 50g dried banana

Kitchen Tools Needed:

• Oven

Instructions:

• Preheat the oven to 180°C.

• In a bowl, mix 100g of flour, 30g of sugar and 50g of mashed dried banana.

• Add 1 egg and 50ml of milk to the mixture and mix well until you obtain a homogeneous dough.

• Form small balls with the dough and place them on a baking tray.

• Bake for 5 minutes or until golden.

Macros:

• Total Calories: 370kcal

• Carbs: 60g

• Proteins: 8g

• Fats: 10g