Avocado Caesar Salad

Avocado Caesar Salad

Ingredients:

• 1 ripe avocado

• 2 cups of romaine lettuce

• 1/4 cup grated Parmesan cheese

• 1/2 cup croutons

• 2 tablespoons of Caesar dressing

• 1 tablespoon of lemon juice

• salt to taste

• pepper to taste

Kitchen Tools Needed:

• bowl

• whisk

• knife

• cutting board

Instructions:

• Begin by washing the romaine lettuce thoroughly and tearing it into bite-sized pieces.

• Cut the avocado in half, remove the pit, and scoop the flesh into a bowl. Cube the avocado.

• In a large salad bowl, combine the torn romaine lettuce and cubed avocado.

• Sprinkle the grated Parmesan cheese and croutons over the salad mix.

• In a small bowl, whisk together the Caesar dressing, lemon juice, salt, and pepper.

• Drizzle the dressing over the salad and toss it carefully to combine all the ingredients.

• Serve the salad immediately, garnished with extra Parmesan if desired.

Macros:

• Total Calories: 320kcal

• Carbs: 10g

• Proteins: 8g

• Fats: 30g