Nutella Chocolate Almond Pancakes

 Nutella Chocolate Almond Pancakes

Ingredients:

• 1 cup Flour

• 1/2 cup Milk

• 2 Eggs

• 1/4 cup Nutella

• 1/4 cup Condensed Milk

• 1/4 cup Sugar

• 1/2 tsp Baking Powder

• 1/2 tsp Baking Soda

• 1/4 cup Chocolate Chips

• 1/4 cup Almonds (chopped)

• 1 tbsp Honey

Kitchen Tools Needed:

• Blender

• Air Fryer

Instructions:

• In a blender, combine 1 cup of flour, 1/2 cup of milk, 2 eggs, 1/4 cup of Nutella, 1/4 cup of condensed milk, and 1/4 cup of sugar. Blend until smooth.

• Add 1/2 tsp of baking powder and 1/2 tsp of baking soda to the mixture and blend again until well combined.

• Stir in 1/4 cup of chocolate chips and 1/4 cup of chopped almonds into the batter.

• Preheat the air fryer to 180°C (350°F).

• Pour a ladle of batter into the air fryer basket, making sure not to overcrowd it. Cook for about 8-10 minutes or until golden brown.

• Repeat the process with the remaining batter, adding more chocolate chips and almonds on top if desired.

• Drizzle with honey before serving.

Macros:

• Total Calories: 500kcal

• Carbs: 60g

• Proteins: 12g

• Fats: 25g