Homemde Potato Fries

 Homemade Potato Fries

Ingredients:

• 2 large potatoes (about 300g)

• 2 tablespoons olive oil

• 1 teaspoon salt

• 1/2 teaspoon black pepper

• 1/2 teaspoon paprika (optional)

Kitchen Tools Needed:

• Oven

• Baking sheet

• Parchment paper

• Knife

• Cutting board

• Large bowl

Instructions:

• Preheat the oven to 220°C (425°F).

• Wash and peel the potatoes, then cut them into thin strips (about 1/4 inch thick).

• In a large bowl, toss the potato strips with olive oil, salt, black pepper, and paprika until evenly coated.

• Spread the potato strips in a single layer on a baking sheet lined with parchment paper.

• Bake in the preheated oven for 25-30 minutes, flipping halfway through, until golden brown and crispy.

• Remove from the oven and let cool for a few minutes before serving.

Macros:

• Total Calories: 392kcal

• Carbs: 50g

• Proteins: 6g

• Fats: 14g