Coffee Butter Cookies

 Coffee Butter Cookies

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Ingredients:

• 1 cup Flour

• 1/2 cup Sugar

• 1/2 cup Butter

• 1/4 cup Milk

• 1 tsp Baking Powder

• 1/2 tsp Baking Soda

• 2 tbsp Coffee

Kitchen Tools Needed:

• Air Fryer

Instructions:

• Preheat the Air Fryer to 350°F (175°C).

• In a mixing bowl, cream together 1/2 cup of softened Butter and 1/2 cup of Sugar until light and fluffy.

• Add 1/4 cup of Milk and 2 tbsp of Coffee to the mixture and mix well.

• In another bowl, combine 1 cup of Flour, 1 tsp of Baking Powder, and 1/2 tsp of Baking Soda.

• Gradually add the dry ingredients to the wet mixture, stirring until a dough forms.

• Scoop tablespoon-sized portions of the dough and shape them into balls.

• Place the cookie balls in the Air Fryer basket, leaving space between them.

• Cook in the Air Fryer for 10-12 minutes or until golden brown.

• Remove from the Air Fryer and let cool before serving.

Macros:

• Total Calories: 450kcal

• Carbs: 45g

• Proteins: 5g

• Fats: 30g