Spicy potatoes with mayonnaise

 Spicy potatoes with mayonnaise

Ingredients:

• 500g of potatoes

• 1 medium onion

• 1 teaspoon sea salt

• 1/2 teaspoon cinnamon

• 1 teaspoon of sugar

• 1 teaspoon of paprika

• 1 teaspoon of turmeric

• 1 teaspoon of ginger

• 1 teaspoon ground onion

• 1 teaspoon ground garlic

• 3 tablespoons of mayonnaise sauce

Kitchen Tools Needed:

• Blender

• Stove Top

Instructions:

• Peel and cut the potatoes into cubes.

• In a saucepan, boil water and add the potatoes. Cook for about 10 minutes until tender.

• Meanwhile, slice the onion and fry it in a pan with a little oil until golden.

• In a bowl, mix together sea salt, cinnamon, sugar, paprika, turmeric, ginger, ground onion, and ground garlic.

• Once the potatoes are cooked, drain them and add them to the bowl with the spices. Mix well to coat the potatoes.

• Add the browned onion and mix again.

• Serve hot with mayonnaise sauce on top.

Macros:

• Total Calories: 520kcal

• Carbs: 80g

• Proteins: 10g

• Fats: 20g