Mango Coconut Bliss

Here's a recipe for Mango Coconut Bliss:

Ingredients:

• 2 ripe mangoes, peeled and diced

• 1 cup coconut milk (full-fat for a creamier texture)

• 1/2 cup coconut water

• 1 tablespoon of honey or agave syrup (optional).

• 1/2 teaspoon of vanilla extract

• Ice cubes

Instructions:

1. Prepare the mangoes:

   • Peel and dice the mangoes, removing the pit.

2. Blend the ingredients:

   • In a blender, add the diced mangoes, coconut milk, coconut water, and vanilla extract. If using, add honey or agave syrup.

   • Blend until smooth and creamy.

3. Adjust Sweetness:

   • Taste the juice and adjust the sweetness by adding more honey or agave syrup if desired.

4. Serve:

   • Pour the juice into glasses filled with ice cubes.

5. Garnish (Optional):

   • Garnish with a sprinkle of shredded coconut or a slice of mango for an extra touch.

6. Enjoy:

   • Serve immediately and enjoy your tropical Mango Coconut Bliss!