Grape Escape

Grape Escape is a delightful and refreshing juice. It captures the sweet and tangy flavor of fresh grapes. Here's a simple recipe to make it.

Ingredients:

• Four cups of seedless grapes (red, green, or a mix of both)

• 1 tablespoon lemon juice (optional, for extra tang)

• 1-2 teaspoons of honey or sugar (optional, for added sweetness)

• Ice cubes

• Fresh mint leaves for garnish (optional)

Instructions:

1. Prepare the Grapes:

   • Scrub the grapes clean with soap and water.

   • Remove the grapes from their stems.

2. Blend:

   • Place the grapes into a blender.

   • Add lemon juice and honey or sugar if desired.

   • Blend until smooth.

3. Strain:

   • Pour the mixture through a fine-mesh sieve or cheesecloth to remove the pulp and skins. Use a spoon to press the juice through the sieve if necessary.

4. Serve:

   • Pour the strained juice into glasses over ice cubes.

   • Garnish with fresh mint leaves if desired.

5. Chill:

   • For an extra refreshing drink, refrigerate the juice for an hour before serving.

Tips:

• Use ripe, sweet grapes for the best flavor.

• Adjust the sweetness and tanginess to your liking by adding more or less honey and lemon juice.

• Experiment with different grape varieties for unique flavor profiles.

Enjoy your homemade Grape Escape!