Avocado Rice Cakes Delight
Ingredients:
100g of rice cakes
50g of ripe avocado
10g of lime juice
1g of salt
5g of sesame seeds
Kitchen Tools Needed:
Mixing bowl
Fork
Spatula
Instructions:
In a mixing bowl, mash the ripe avocado with a fork until smooth.
Add lime juice and salt to the mashed avocado and mix well.
Spread the avocado mixture evenly over the rice cakes using a spatula.
Sprinkle sesame seeds on top for an extra crunch and flavor.
Serve immediately and enjoy your healthy snack!
Macros:
Total Calories: 200kcal
Carbs: 30g
Proteins: 3g
Fats: 10g
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