Chicken Salad with Potatoes

 Chicken Salad with Potatoes

Ingredients:

• 200g cooked and shredded chicken breast

• 150g of cooked and diced potatoes

• 100g carrots cooked and sliced

• 1 tablespoon olive oil

• Salt and pepper to taste

• Juice of half a lemon

Kitchen Tools Needed:

• It was great.

• Knife

• Mixing spoon

Instructions:

• In a large bowl, mix together the shredded chicken, cubed potatoes and sliced ​​carrots.

• Add the tablespoon of olive oil and mix well.

• Season with salt, pepper and lemon juice to taste.

• Serve immediately.

Macros:

• Total Calories: 350kcal

• Carbs: 30g

• Proteins: 40g

• Fats: 10g